Seafood & Sparkling Festival
Champagne, oysters, mussels and fish finger burgers.
Overview
For its latest event, Welcome to Thornbury is celebrating a popular pairing: seafood and sparkling. One comes from the ocean, the other spans everything from Champagne to prosecco to bubbling rosé, and they each make the other taste even better.
Free to attend from midday Saturday, November 17, the Seafood & Sparkling Festival might have an obvious name, but its lineup won't fall into the same category. Mexican faves Mamasita will be getting its seafood hat on, and it'll be joined by a heap of others slinging oysters, mussels, calamari and fish finger burgers.
If you're really keen on your sparkling, there is the option to go bottomless for three hours: $45 for prosecco, $75 for a more fancy sparkling and $145 for bottomless Veuve (and a dozen oysters). Otherwise, sparkles will be available to buy by the glass.
Information
Heading out tonight? Make an entrance in the all-new Lexus LBX.
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