Taxi Kitchen Feed Me Lunch

Overview

Settle in for a long lunch at Taxi Kitchen, with a new Feed Me lunch menu (dubbed FML) for an easy $45 per person. Available every day of the week between 12pm and 3pm at the Federation Square favourite, guests will share three small plates and a large plate across this leisurely lunch.

The small plates menu runs to the likes of sake-washed tuna paired with a yuzu yellow, or crispy tempura bug tails seasoned with nori dust and sesame aioli. We recommend the steak tartare topped with a confit egg yolk, which is balanced nicely with nashi, black garlic and wonton crisps.

Larger plate choices will see guests making the difficult choices between low-cooked lamb shoulder with kohlrabi puree and Xinjiang spices, or Szechuan spiced duck laden with chilli dressing and watercress. Vegetarian choices include a crispy potato and cabbage bao with tonkatsu and pepper kewpie, or roasted eggplant with charred broccolini, miso and chickpeas.

Images: Michael Pham