Overview
This year, the heart of all the Melbourne Food and Wine Festival action can be found at The House of Food and Wine, a laneway haunt decked out with lounge areas, dining rooms, and even a gallery space. Across all ten days of the festival, this little spot will play host to a lively program of sit-down dinner feasts, rollicking parties, and tasting sessions. Meanwhile, as artist-in-residence, designer-illustrator of Good Food Crap Drawing, Anna Vu, will be plating up a feast for the eyeballs, showcasing her food drawing style, and each day adding a new work inspired by the festival dishes she's eaten.
And of course, expect all kinds of culinary goodness from the on-site bar, which will open daily from midday until late. Here, chef Morgan McGlone (Belles Hot Chicken) will be dishing up a range of small plates that nod to some of the past festivals' food legends, while sommelier Mark Protheroe (The Recreation) has curated an all-Victorian wine list, including a couple of Patrick Sullivan low-intervention wines, crafted especially for this year's MFWF.
Features
Information
When
Fri, Mar 31, 2017 - Sun, Apr 9, 2017
Fri, Mar 31, 2017 - Sunday, April 9, 2017
12:00pm
Where
The House of Food & Wine361 Little Lonsdale Street
Melbourne