With a luxurious yet welcoming blue and white interior and boundless natural light flooding in from two walls of uninterrupted windows, Middletown Prahran is a brunch venue designed to relax, inspire and rejuvenate. The space invites you to sit back and chill out as the world roars on outside — as the team of baristas turns out delicious brews by Code Black Coffee.
The all-day breakfast menu features light and easy options such as oat granola with maple toasted oats, mixed nuts, vanilla yoghurt and dried and fresh fruits and corn fritters with jalapeños and a harissa-honey pumpkin puree, blistered cherry tomatoes, a poached egg and lemon coconut yoghurt.
If you're after something more substantial, its big breakfast is bound to keep you busy for an hour or so. It features chilli scrambled eggs, pork sausages, streaky bacon, hash browns, roasted tomatoes and tomato relish on sourdough toast. If you're vegetarian, there are plenty of options for you, too. But our fave choice is the avocado on toast topped with cherry tomatoes, lemon vinaigrette, hazelnut and almond dukkah.
Meanwhile, suppose you're swinging by for a work meeting or catch up over a meal. In that case, the lunch menu offers classics such as a beef burger with American cheese, burger sauce, pickles and tomatoes, while the fish and chips consist of a beer-battered John Dory with smashed peas, fries and tartare. For something leaving you a little lighter, opt for the Japanese pumpkin salad with cauliflower and brown rice or the chicken avo sandwich, which is loaded up with tasty cheese and seeded mustard.
Drinks-wise, there's a decent range of teas, smoothies and fresh juices. And as the morning catch-up drags into the afternoon, treat yourself to a cheeky mimosa or espresso martini or a glass of wine from Victoria or South Australia.
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