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6° & RAINY ON SUNDAY 19 AUGUST IN MELBOURNE
By Amy Collins
August 08, 2013
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The Stables of Como

A trip to a time gone by, fit with a killer brunch menu.
By Amy Collins
August 08, 2013
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Como House and the surrounding gardens are exquisitely beautiful. The colonial Victorian house built in 1847 offers an insight into a time long gone and now a new cafe has opened inside the walls of the property. The Stables of Como pays homage to the past and adds a hint of the present to the beautiful estate which acts as a haven from the busyness of Melbourne. Venture inside the high white walls of the grounds, wander through the gardens, and find a place amongst the big white umbrellas.

The Stables, as it is being called, has not only nabbed a stunning location, but it is also being run by Melbourne cafe owner Jason Jones of Friends of Mine, Snow Pony and Porgie and Mr Jones.

Getting a table here is no easy feat. The winter chill leaves fingers crossed for an inside table, but come summer this won't be such a problem as you'll be able to take a seat outside, eat and enjoy the sunshine.  But inside or outside, the menu is excellent. The selection includes some favourites from Jones' other cafes, a few new items —there's something for every moment.

Breakfast has many faces, from the toasted crumpets with honey and butter ($6.50), to the toasted English muffin with ham, Emmental cheese and scrambled eggs ($5.50). For a sweet morning try the Bircher muesli with rhubarb compote, honey yoghurt and toasted pistachio ($10.90), and the smashed avocado with thyme buttered mushrooms, marinated feta and torn basil on whole wheat toast ($17.90) is just as good as it is at Jones' other cafes.

Lunch sees everything from a toasted baguette filled with ham, aged cheddar, tomato and almond relish ($11.90) to a light salad of French lentils, baby beets, goats cheese and spiced Dargo walnuts ($16.90)

The sweets display inside is enough to make anyone go weak at the knees. There are endless cake stands, tiers of chocolates filled with strawberry and Champagne ($3.50), hazelnut and cranberry meringue cakes ($4.90), brownies and even homemade musk sticks ($1.50).  It would be sad to leave The Stables without a sweet treat.

High tea and picnic packages fit with rugs, cutlery and all are also available. Cheers to that darling.

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