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Gelatissimo's Bundaberg Ginger Beer Gelato Is Your Refreshing New Summer Dessert
The limited-edition flavour turns the classic Aussie beverage into a tangy, slightly fizzy treat.
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US Bakery Chain Cinnabon Is Bringing Its Sticky Scrolls to Australia
The first two outposts will open in Queensland later this year, with many more to follow in other states.
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Where to Eat If You're in Melbourne for the Australian Open
Whether you're looking for snack before the coin toss or a meal after the game, you'll likely be hot and hungry — so here's where you can get some nosh in and around Rod Laver Arena.
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Gelato Messina Has Released a Limited-Edition Line of Gourmet Drumsticks
You'll find them at supermarkets, convenience stories and petrol stations around the country.
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Hot Cross Bun Ice Cream Is Your New Go-To Dessert From Now Until Easter
The limited-edition sweet treat features raisins, Australian cream and a ripple of flavour that tastes like hot cross buns.
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Condimental Is Australia's New Curated Delivery Service for Pickles, Preserves and Sauces
Delivering a seasonal, limited-edition batch of condiments to your door.
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Gin Society Is the New Boozy Subscription Service Sending You Monthly Deliveries of Artisanal Gin
The selection of small-batch gins from around the world is matched with tasting notes and cocktail recipes.
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Melbourne Cafe Napier Quarter Is Phasing Out Takeaway Coffee
It's doing the environment a solid — and trying to get you to enjoy your cuppa.
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BrewDog Has Just Launched a (Very Fitting) Craft Brew for Dogs
The alcohol-free brew for pooches is called Subwoofer IPA.
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Gelatissimo's Boozy Frosé Sorbet Has Arrived to Cool Down Your Summer
The frosty sweet treat combines Chandon Sparkling Brut Rosé and strawberries — and it's only available this month.
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Archie Rose Has Launched a Mini-Sized Spirits Collection to Help You Feel Extra Festive
Sip and sample the distillery's signature dry gin, original vodka and white rye from 200ml bottles.
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Europe's First Underwater Restaurant Is Now Taking Reservations
Eat seafood under the sea at Norway's marine-set and -themed eatery, Under.
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Gelato Messina Is Releasing Another Trifle to Take Your Christmas Lunch to the Next Level
Tell your nan she doesn't need to make a trifle this year.
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Sweden's New Disgusting Food Museum Includes Aussie Favourites Like Vegemite and Musk Sticks
Jell-o salad, mouse wine and Sardinian maggot-infested cheese also rank among the museum's exhibits.
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These Striking 3D-Printed Chocolates Are Like Cadbury Roses for Millennials
Designed by Melbourne artist Ryan L Foote, the chocolates include flavours like smashed avo, egg tart, french toast and finger lime.
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You Can Now Get Your Hands on a World-First Cannabis-Infused Gin Made Right Here in Australia
The Myrcene Hemp Gin is crafted in Melbourne by the The Cannabis Co.
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This South Australian Distillery Has Unveiled Its Festive 2018 Christmas Gin
The new Prohibition Liquor Co. gin taps festive flavours of fig, orange and cinnamon, for a syrupy, spicy Yuletide drink.
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Four Pillars Is About to Release Its 2018 Christmas Gin So You Can Get Drunk on Pudding with Nan
The annual release sees Christmas puddings distilled with spicy botanicals to create a truly festive tipple.
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This New Australian Drinks Service Delivers a Heap of Cocktails to Your Door Each Month
The catch? You just need to stir, shake and build them yourself.
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Nigella Lawson Is Coming Back to Australia to Talk All Things Food
The celebrity chef will return in early 2019 for her new interactive conversation series, An Evening with Nigella Lawson.
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This Seaside Cafe on Victoria's Phillip Island Is Being Raffled Off
Buy a $15 chocolate bar, and you could own your own cafe — and the winner will receive $10,000 as well.
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Melbourne's Orlando Marzo Has Just Been Crowned the Best Bartender in the World
The bartender from Melbourne's Lûmé restaurant took out the gong last night.
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News
Sweden Is Getting a Museum Dedicated to Disgusting Foods
Jell-o salad, mouse wine, Sardinian maggot-infested cheese and even Vegemite rank among the museum's exhibits.
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Taco Bell Will Open 50 New Stores Across Australia in the Next Three Years
With new stores expected to open before the end of the year.
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New App EatClub Offers Last-Minute Discounts at Some of Brisbane's Best Restaurants
It allows restaurants to offer real-time discounts at specifically slow or off-peak periods.
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You Can Now Meditate to a Soothing Melody of Chicken Frying and Gravy Simmering Thanks to KFC
The fried chicken empire has launched a new 'mindfulness' website.
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Melbourne Hamburger Haven Huxtaburger Will Open 20 New Stores Across Australia
It's aiming to open more stores in Vic, WA, the ACT and NSW over the next four years — and has plans to expand across Asia, too.
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Jamie's Italian Is Launching a Series of Bottomless Prosecco Lunches for a Neat $50
Including snacks, a bowl of pasta and dessert — and all the prosecco you need to wash it down.
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Ben & Jerry's Is Calling for Action on Climate Change with New Limited-Edition Flavour
The ice cream giant is upping the pressure on the Australian government to commit to renewable energy.
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Guide
Four Perth Sports Bars to Hit Before, During or After the Game
Whether you want to commiserate, celebrate or congregate, these sporty Perth bars have you covered.
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Guide
Four Perth Rooftop Bars for When You Want a Night Under the Stars
Get ready to enjoy unparalleled views at these picturesque Perth bars.
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Guide
Four Mid-Week Pub Lunches to Get You Through Hump Day in Perth
Make tracks to these bustling Perth lunch spots for a mid-week treat to break up your nine-to-five.
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Guide
Four Perth Beer Gardens Where You Can Soak Up the Sun
Have your brew with a view at these picturesque Perth venues.
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The Eight Best Japanese Restaurants in Perth for Sushi, Ramen and More
When umami cravings hit, we've got you covered.
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Doughnut Time Is Set to Make a Comeback Under New Ownership
Six new stores will open over the next few weeks.
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Pod & Parcel Is the Biodegradable Coffee Pod for Those Wanting a Cafe-Style Cuppa At Home
The Melbourne start-up has collaborated with local speciality coffee roasters to create pods that are both tasty and planet-friendly
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Five Beer-Making Trends You Should Be Following
From sours to sessionals, here's what's in vogue in bubble-filled beer land.
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You Can Support Drought-Affected Farmers By Eating a Parma at These Pubs
Pubs across Australia are donating money from each parma sold to helping drought-affected communities.
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Japan's Much-Loved MOS Burger Is Set to Open More Stores Across Australia
After testing the waters with six stores in Queensland, the Japanese chain will open 100 eateries in the next five years.
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Food Artists Bompas & Parr Have Invented Non-Melting Icy Poles
They "last immeasurably longer than conventional ice lollies", and if they prove a hit, the London-based outfit will look at rolling out the desserts in supermarkets.
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Four Spiced Rum Cocktail Recipes to Get You Through Winter
It's cold, it's wintry — so when you're not filling your tum with soup, warm it with rum.