Real Food Projects Newtown Pop-Up
A motley crew of foodies who believe that the best tucker is home-grown have set up shop.
Overview
Sydney does so love a pop-up. There's the HelloFresh Pop-Up on Oxford Street, the decadent Champagne Bar pop-up at Cockle Bay Wharf and Cake Wines' Rocks effort, just to name a few. Adding to the mix are the folks at the Real Food Projects who are popping up on Enmore Street in Newtown.
The Real Food Project is a motley crew of growers, chefs, producers, and foodies who believe that the best food is always home-grown, home-picked, and served in the homeliest of environments. After the success of their first pop-up in Darlinghurst, founder Kate Walsh has teamed up with recycled furniture wiz James Nixon from Re-Creation and vintage kitchenware experts Chris on King to give Newtown their very own seasonal and sustainable pop-up store. Think organic noodles and sauces from Pasta Emilia, locally collected honey from The Urban Beehive or exotically flavoured marshmallows from Sweetness the Patisserie and you'll get a sense of the place.
With the shop also playing host to cooking classes and demonstrations from some of Sydney's hottest young chefs from restaurants such as Cornersmith and Black Star Pastry Newtown's newest pop-up looks set to become one of our favourite new stop-offs for filling up our trolleys.