The Bacon Ba-Zooka

April 9th, 2011 was an important day for the residents of Fayetteville, Arkansas and bacon-lovers everywhere.
Katie Calvin
Published on April 13, 2011

April 9th, 2011 was an important day for the residents of Fayetteville, Arkansas and bacon-lovers everywhere. Why? The third annual Bacon Day took place, of course, and did so with more of a 'bang' than expected.

Bacon Day began as a private event, and although it was only opened to the public for the first time last year attendance has increased significantly. The event is an all day feast, but it's B.Y.O.B (bring your own bacon) for a potluck style dinner.

Nick Hamon, co-founder of the Bacon Day celebrations, brings a little extra to the table each year with his sculptures and devices made out of bacon. In previous years he's delivered the BA-K-47 and the Bacon AT-AT, but this year he made bacon history. On the day of the event, Hamon lead the inaugural launch of his new bacon-based contraption, the BA-Zooka.

The BA-Zooka, unlike past bacon designs, is fully-functional. The sausage-launching contraption was successful in its first fire in Fayetteville's Agri Park in front of the crowd of admiring bacon enthusiasts in attendance. I guess playing with your food isn't always a bad thing.

Published on April 13, 2011 by Katie Calvin
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