• Restaurant

    Loulou Bistro, Boulangerie & Traiteur

    61 Lavender Street, Milsons Point

    Say bonjour to Lavender Bay's finest French bakery, bistro and delicatessen.

  • News

    Say Bonjour to Lavender Bay's New French Bakery, Bistro and Delicatessen

    Meaning 'darling' in French, Loulou is bringing a much-needed slice of Paris to the lower north shore.

  • Bar

    Hickson House Distilling Co.

    6 Hickson Road, Dawes Point

    In the shadow of the Sydney Harbour Bridge lies Hickson House — a craft spirits distillery that offers immersive tours, tastings and private dining experiences.

  • News

    Every Sydney New Year's Eve Event from Budget to Blowout If You Haven't Made Plans Yet

    Whether you're after a cruisy free-entry party or a lavish harbourside soiree, Sydney's got your last-minute New Year's Eve plans sorted.

  • News

    Hickson House Is the New Warehouse Distillery and Restaurant Opening Today in The Rocks

    In the shadow of the Sydney Harbour Bridge lies Hickson House — a craft spirits distillery that offers immersive tours, tastings and private dining experiences.

  • News

    Meet Sorry Thanks I Love You, a Mash-Up Venue with Cutting Edge Fashion, Gourmet Food and Artisanal Gifts

    The new flagship store will run wine tastings, free after-dark yoga and workshops from the basement of Westfield Sydney.

  • News

    Frank Mac's Is the New 120-Seater Gin and Cocktail Bar at The Rocks

    Boasting one of Sydney’s largest collection of gins, this cosy dining and drinking space is the newest venture from the team behind nearby whisky bar, The Doss House.

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