It's the excuse you need to stop for a drink on the way home from work, or to even hit quittin' time a little early. From Monday, February 22–Sunday, February 28, The Pacific Club in Bondi is serving up $1.50 oysters — and if that sounds familiar, the venue is extending its usual once-a-week happy hour special and letting you slurp down some super-affordable saltwater bivalve molluscs all day everyday across the entire week.
So, whenever The Pacific Club is open during the last week of summer, you'll be able to enjoy natural Sydney rock oysters for $1.50 each. This celebration of freshly shucked oysters does come with a caveat, though: to access the cheap seafood, you will need to buy a beverage.
You'll find the venue's usual array of drinks waiting to wet your whistle, including beer, wine and sparkling. And, The Pacific Club has just dropped a new cocktail list, should you feel like pairing a few new tipples with your oysters.
