Burger lovers of Sydney, rejoice. Cocktail lovers, too. Harpoon Harry has been back in business for a month or so now, after temporarily closing due to COVID-19 lockdowns. And, after celebrating June with cheap burgs, the Surry Hills spot is doing the same in July — and adding a range of boozy tipples to the deal.

On the burger front, it's serving them up at $10 a pop all day every day in July. Usually, the special only applies on Wednesdays; however, as we all know, there's absolutely nothing usual about 2020 so far.

That price applies to all three burgers on the regular menu, so you can take your pick — between the fried chicken burger with hot sauce, coleslaw, lettuce, tomato and pickles; the wagyu with cheese, lettuce, tomato, pickles, onions and Harry's sauce; and the crumbed eggplant 'schnitty' with grilled haloumi, lettuce, tomato, pickles, charred onions and aioli. It also applies to the weekly special burg, too. And, your tenner will also score you some fries — with the burger and chips combo on offer daily from 11.30am.

Drinks-wise, five different cocktails are available, also for just $10 each. Choose from a classic margarita, espresso martini, negroni, spritz and whatever the weekly 'secret cocktail' happens to be.

Bookings are recommended, but you can also just walk on in.

Harpoon Harry's $10 burgers (with fries) and $10 cocktails are available for the entire month of July.