Bicheno Food & Wine Festival
Small but picture-perfect, this seaside town's one-day culinary celebration highlights why it's a go-to spot for Tassie's best east coast produce.
Overview
There's no shortage of highlights along Tassie's eastern shores, with Freycinet National Park's Wineglass Bay an alluring attraction. However, just a short drive up the coast, the charming community of Bicheno awaits, renowned for its scenic natural landmarks and vibrant culinary scene.
Returning on Saturday, November 15, the Bicheno Food & Wine Festival is where visitors can experience the community's mouthwatering bites and sips in one spot. Featuring 30 stallholders showcasing Tasmania's finest flavours and makers, expect a coastal celebration of stellar seafood, local wine and live music.
The lineup for the 2025 edition is soon to be revealed, but previous instalments have included a who's who of local epicureans. Think award-winning drinks from Bicheno Beer Co., Maclean Bay Wines and Ironhouse Tasmania, alongside non-stop gourmet cuisine from Formosa Bites, Salsa Sol and Fried & Loaded.
Set against a picturesque seascape, the Bicheno Food & Wine Festival is also stacked with live music and entertainment. Throughout the day, local bands and singer-songwriters will take to the stage. Meanwhile, roving buskers also provide an easy-breezy soundtrack for visitors dining on the freshest east coast produce.
Information
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