Surly's in Surry Hills is serving up two hours of unlimited smoked meats three days a week.
In the warmer months, sitting down to a hot feast of endless meats might not be high on your to-do list, but Surly's is here to convince you otherwise. The Surry Hills joint has made its bottomless barbecue events permanent with sessions every Friday Saturday and Sunday.
The restaurant's signature low 'n' slow barbecue fare sets the tone for the feast. For $85, diners can sit down to two hours of free-flowing barbecue goodness — think, 12-hour pulled pork, Texas hot links, smoked chicken wings, slow-cooked brisket, all delivered right there to the table. The price includes sides, too, such as pickles, corn bread and fries — oh, and two hours of beer and wine.
The feasts are available at both lunch and dinner, and with a fridge chock full of tinnies and a slew of interesting cocktails it makes for one very enticing weekend feast.
Surly's two hours of bottomless barbecue is available to book at 12pm, 2pm, 4pm, 6pm and 8pm (on Friday and Saturday only).
Images: Bodhi Liggett
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