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Burger Head Beaumont Hills Pop-Up

The Penrith burger kitchen has brought their fried chicken and Twisties burgers to the Hills for a three-month pop-up.
By Jasmine Crittenden
September 20, 2017
By Jasmine Crittenden
September 20, 2017

If you've been lusting after this Twisties burger and you live in Sydney's northwest, do we have some news for you. Burger Head, the Penrith-based burger joint responsible for the monstrous creation and some all-round top burgs, has popped up in Beaumont Hills.

The temporary eatery is open seven days (for dinner every day and lunch Thursday to Sunday) and will be hanging about for about three months. So you can consider your burger needs for spring more or less taken care of.

The same trio who run the Penrith eatery — that's Tim Rosenstrauss (previously of the now-closed Master), Richard Borg (ex-Momofuku) and Joshua DeLuca (ex-Quay) — are overseeing the Beaumont Hills incarnation. They've has a busy 2017, after opening in January, they've also made appearances at Burgapalooza and the Sydney Royal Easter Show.

On the menu you'll find all the tasty morsels that've had Penrith salivating, from the cheeseburger (Angus beef patty, onion, pickles, cheese, Burgerhead sauce, mustard mayo) to the Clucker (buttermilk fried chicken thigh, pickled onion, mayo) and — needless to say — the Twisties burger.

The pop-up is open 6–9pm Monday to Wednesday and 1130am–2.30pm and 6–9pm Thursday to Sunday. 

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