Christmas in July at The Nag's Head Hotel
Live out your fantasy of a cold Christmas with roasts, Yorkshire puddings and mulled wine in a cosy pub.
Overview
With the Australian festive season typically being a T-shirt and shorts affair, Christmas in July means you can fulfil your dreams of a cold Christmas, without having to fly overseas come December. Luckily for Sydney locals, The Nag's Head Hotel in Glebe is bringing back its much-loved Christmas in July celebrations with a series of festive feasts held every Saturday throughout the month.
This winter, you can ring in the silly season a couple of months early. The Nag's Head will transform into a British pub from Saturday, July 5–Saturday, July 26, from 12pm–3pm. Guests can expect hearty menus and festive vibes. Adding to the Christmas cheer, a range of prizes will also be up for grabs.
For $65 per person, each ticket includes a glass of mulled wine or cider on arrival, followed by a Christmas roast with all the trimmings. On the menu, you'll find minted lamb shoulder or chestnut-stuffed chicken, pigs in blankets, Yorkshire puddings, roast veg and rich gravy. For dessert, devour Executive Chef Nelly Robinson's Nanna's famous sticky toffee pudding. To drink, a selection of festive cocktails will be on rotation, including a Gingerbread Martini and Irish Coffee.
With limited seating, tickets for Christmas in July at The Nag's Head Hotel are expected to sell fast. Head to the venue's website to book a spot.
Images: Supplied.
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