Cinco de Mayo at Miss Margarita
Fresh, vibrant, flavourful food and drink. Byron does Cinco de Mayo well.
In partnership with 
Overview
If this Cinco de Mayo finds you in Byron Bay (and if it does, let it be known that we’re jealous), salsa on down to seasprayed local cantina Miss Margarita. This colourful shack does the kind of vibrant, uncomplicated, flavourful Mexican nosh you’d expect from the beachside town and once hub of hippiedom, and they’re joining forces with Corona to celebrate the now-international day of Mexican culture appreciation (slash excuse to challenge yourself to a fajita-eating competition of one).
Head down at lunch, hand over $15, and you get a Corona and two of Miss Margarita’s super fresh tacos. These guys are no mean feast, with varieties like tropical pork with pineapple, shredded chilli and tamarind beef, and house black beans with feta and jalapenos that’ll have you lip-smacking and finger-licking your way out of there. They’ve also got $25 Corona buckets all day long (or one for $7.50) and a $5 happy hour from 5–6pm. That’s a deal we can say ¡Salud! to.
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