DiVino Wine Tasting Party
Wine subscription service DiVino is taking over Bar Suze for an epic wine tasting featuring 40 bottles from its collection, and a sabrage station where you'll learn to slice the top off a bottle of champagne.
Overview
Do you ever find yourself standing in the bottle shop, staring at the wall of pinot noirs thinking "I feel like I've had that one before" or picking a bottle of riesling for your dinner party based on the look of the label? If this sounds like you, it's entirely fair enough, but wine subscription service DiVino is looking to help you nail down your favourite drops across the full spectrum of vino with a quick-fire wine-tasting party.
DiVino is flexing its comprehensive catalogue of white, red, skin-contact and sparkling wines with a one-off, three-hour pop-up at one of Surry Hills' best neighbourhood wine bars. Taking over Bar Suze from 2–5pm on Saturday, April 15, DiVino will have 40 bottles from its collection on hand and ready to be sampled.
Expect a spread of samples ranging from old-world classics to new age minimal-intervention varieties. Inventive Australian winemakers like Adelina, Spinifex and Ashton Hills will be represented on the lineup, alongside producers from Morocco, Tuscany and France (yes, there will be champagne).
Rounding out the day's activities will be a sabrage station where you'll learn the art of slicing off the top of a champagne bottle with a blade — safely, of course.
Tickets are $50 and grant you access to sample as many wines from the 40-bottle collection as you want over the three hours. There are only 50 spots available so purchase a ticket in advance if you want to ensure your place at the party.
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