The Playmaker
Let's play
PLAYMAKER
  • It's Tuesday
    What day is it?
  • Now
    What time is it?
  • Anywhere in Sydney
    Where are you?
  • What do you feel like?
    What do you feel like?
  • And what else?
    And what else?
  • LET'S PLAY

Fonda x Wonderbao

The humble bao has been given a Mexican twist for Fonda's new limited-edition collaboration menu.
By Libby Curran
May 09, 2022
  shares
By Libby Curran
May 09, 2022
  shares
BUY TICKETS

Everyone loves a good food collaboration, especially when it involves a couple of longtime favourites. And Melbourne's latest joint culinary creation is a doozy; the brainchild of Mexican-accented restaurant group Fonda and the masters of soft, fluffy bao at Wonderbao.

They've joined forces on a new limited-edition bao-centric menu to star at all Sydney and Melbourne Fonda stores until the end of July. On it, you'll find two pillowy steamed bao varieties; loaded with your pick of crunchy zucchini ($9) or crisp fried chicken ($10), along with chipotle aioli, cabbage, pickled carrot and onion.

Also on offer is the newly launched Mexi-bun, which features classic Mexican flavours piled into a pillowy Asian-style bun. With a filling of Fonda's beef chilli con carne, these beauties are deep-fried until golden, then teamed with a queso dip and the Jane Fonda Salsa. A serve of two Mexi-buns will set you back $17.

The Fonda x Wonderbao menu is only available for dine-in — you can make a booking at your local Fonda eatery online.

  •   shares
      shares
  • VIEW COMMENTS
Tap and select Add to Home Screen to access Concrete Playground easily next time. x
Counter Pixel