Harbourside Carts at Opera Bar

Overview

If Opera Bar's panoramic harbour views, seafood platters ad live music wasn't enough, the Circular Quay venue is rolling out roving carts serving up a whole host of wintery treats. Tableside raclette? Tick. S'mores toasted on your table? Check. Plus a set of Bacardi cocktails designed to warm you as they go down.

The carts will be doing the rounds Thursdays–Sundays between July 21 and August 28 from 4pm to 8pm each day. Start with the raclette ready to be melted straight onto crispy potatoes and garnished with bacon and shallots.

Your next move is to order a s'more. The campfire treat is made with a chunky marshmallow that's toasted on-site before it joins a helping of chocolate sauce on two crunchy biscuits.

Last but not least, there are the cocktails. Take your pick from a mulled rum and ginger drink; the Hot Buttered Rum which combines salted butter, demerara, nutmeg and anise; and The Blazer, an inventive combo of Bacardi Reserva Ocho, spiced rum, pedro ximénez, fruit oils and popcorn.

There are no bookings available, so you'll just have to rock up and hope you can nab a spot with views of the iconic Sydney skyline.