Italo Dining and Disco Club No. 5
Sydney's best Italian food and one hell of a dance party.
Overview
Spring is here and the Icebergs team want you to be aware of this fact sooner rather than later. So, Maurice Terzini and Giovanni Paradiso have yet again pulled their mighty hospo weights to bring you a fifth incarnation of Italo Dining and Disco Club.
For one long, balmy evening on Thursday, October 13, Icebergs will be flooded with all things Italo in an event that's part-dinner, part-bar and part-disco. On the menu, you'll find Italian cocktails, like the Contratto Spritz, as well as a slew of street festival-style dishes. The two restaurateurs will combine the kitchens of four of their venues — Icebergs, Da Orazio Pizza + Porchetta, Fratelli Paradiso and 10 William Street.
Meanwhile, the dance floor will be drawing inspiration from — you guessed it — Italo disco. International acts Mike Simonetti (who co-founded the label Italians do it Better)Stefano Pierozzi will be flying direct from NYC and Rome respectively to Bondi to keep you moving. After all, Terzini and Paradiso are old hands at this Italo thing, having previously delivered it at Grace Jones' Vivid pre- and post-show parties, Gourmet Traveller's awards, Warner Music's post-ARIA shindig and The Island's summer party.
Tickets are $150 and include all food and drinks from 7pm until midnight.
Information
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