Lunar Markets 2017

Celebrate Chinese New Year with bao, burgers and bubble tea.
Elise Newton
Published on January 20, 2017
Updated on February 09, 2017

Overview

For the third year running, Pyrmont Bay Park will transform itself into a pop-up food festival of Asian cuisine for ten nights from Friday, January 27. Wander through a heap of food stalls, which will this year include Asian-inspired creations from Chur Burger for the first time, as well as nosh from Teague Ezard's Star Gingergirl pop-up. This year they'll also have a Bubble Bar serving alcoholic and non-alcoholic bubble teas, and all your Night Noodle Market regulars like Hoy Pinoy, Mamasan and the insanely popular Bao Stop.

Black Star Pastry and N2 Extreme Gelato are once again teaming up to create a gelato riff on their strawberry watermelon cake smash with fire crackers, a rooster macaron and Chinese herbal syrup syringe Paired that with live music and roaming performers, this is a solid Chinese New Year date.

The Lunar Markets are open Monday to Wednesday 5–9pm, Thursday to Friday 5–10pm, Saturday 4–10pm, and Sunday 4–9pm.

Information

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