Food & Drink

Show & Tell Mondays

Merivale's experts show you how to design, Instagram, eat and drink better.
By Jasmine Crittenden
February 08, 2016

Mon, Feb 15, 2016

Monday, February 15, 2016

6:00pm

  • Mon, Feb 22, 2016

    Monday, February 22, 2016

    6:00pm

  • Mon, Feb 29, 2016

    Monday, February 29, 2016

    6:00pm

  • Mon, Mar 7, 2016

    Monday, March 7, 2016

    6:00pm

  • Mon, Mar 14, 2016

    Monday, March 14, 2016

    6:00pm

Various Sydney venues

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Ever wondered why all of Merivale's venues look so spiffing, yet still manage to retain their uniqueness? Want to know how a sommelier makes decisions when putting together a wine list? Not sure why your Instagram posts aren't attracting as many hits as Kim Kardashian's? Can't figure out why you're so addicted to chocolate?

If you're a questioner, seeker, sampler or Instagrammer, March Into Merivale's Show and Tell Mondays are for you. Every week, an expert — or a bunch of experts — will get together to talk about what they do and why they're so good at it. And you won't just be using your ears at these sessions — they'll be offering you samples of their wares too, be it chocolate, wine or some hands-on Insta tips. There will be five sessions, held each week during March into Merivale 2016.

SHOW & TELL MONDAYS

FEBRUARY 15: Chocsessive — Lorraine's Patisserie
FEBRUARY 22: Wine Not? — J&M
FEBRUARY 29: #Instaskillz — Subtype Store
MARCH 7: Style Me Merivale — Ivy Ballroom
MARCH 14: Chocsessive — Lorraine's Patisserie

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