Silvereye and Urbane Vegan Dinner

Overview

Even lifelong vegans are likely to learn something when Silvereye’s Sam Miller and Urbane’s Alejandro Cancino get together for an animal-free dinner on 23 February. The two chefs will create no fewer than fifteen courses, without using so much as a drop of honey or a splash of milk.

Those familiar with Cancino should know that he’s a committed vegan. Meanwhile, Silvereye has a number of winning vegan dishes on its menu already, including crowd-pleasers like 'Tommy's Turnip' and 'Beetroot and Blackcurrant'. You can expect them to make an appearance.

The fifteen courses will consist of six snacks, six savoury dishes and three desserts. You’ll score this epic feast for $150 a head. Add matching wines for $90 or go ultra-healthy and make it matching juices for $65.