With spring firmly established, Kensington Street Social is kicking off its Social Sunday series, starting this Sunday 13 November. Spend your afternoon drinking, feasting and listening to live music.
The first step is to choose your beverage of choice. For just 35 bucks, you'll get a stream of bottomless sparkling, or, for $16, a glass of frosé.
Next up, you'll want to cast your eye over the new Social Sunday menu. Tasty morsels include Kangaroo Island scallop with blood orange ponzu, green apple and shiso; tataki hiramasa kingfish with dill and kale togarashi; and beef tartare with beetroot jam, oyster emulsion, horseradish and wasabi leaf. Finish off with dessert in the form of marinated blueberries with almond cream, warm chocolate mousse and milk crisp.
Once the feasting's done and dusted, you're invited to shift into the Old Clare, where you'll be settling in for live tunes, and, yep, you guessed it, more drinks.
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