The Governor's Shout Pop-Up Bar
First round's on Phillip.
Overview
Enjoy a bespoke cocktail at Sydney’s latest pop-up bar, where it's Happy Hour all night long. The new outdoor appendage of The Governor’s Table in the CBD will serve premium bevs at markdown prices, making it the perfect place to unwind after a busy week at work.
Open Thursdays and Fridays from 5pm to 8pm, The Governor’s Shout! is located on the corners of Bridge Street and Phillip Street, right outside The Governor’s Table, opposite the commemorative metal bust of Governor Arthur Phillip. And really, what better way to celebrate Sydney's colonial founding father than with cheap beverages right beside the Museum of Sydney?
Each week, the pop-up will showcase a new bespoke cocktail, for the terribly reasonable price of $10 each. This week, it's The Forgotten Bridge, a blend of passionfruit, fresh lime, vanilla and a healthy dose of Pampero rum. The pop-up's drinks menu also features a wide selection of wines, including The Lane 'Lois' Blanc de Blanc, La Prova Pinot Grigio, Mt Macleod Pinot Noir, Voyager Cabernet Malbec and Laughing Jack Shiraz, all at just $6 a glass. Yep, that's $6 after-work wines. It gets better. Asahi and Sydney Cider will be available for just $5, and they’ll be serving an array of bar food and snacks to keep you tied over until your inevitable dinner at The Governor's Table.
This is a very, very smart move from the Governor's team, timing-wise. Once the pop-up shuts its doors for the evening at 8pm, patrons have the option of heading indoors, where they can peruse the Governor’s Table dinner menu at their leisure. The bar has just announced the launch of their monthly Winemaker Dinner series, which pairs a selection of local wines with a five-course degustation. The first takes place on Thursday, March 4, with wines from Ross Hill in Orange and a dinner by Chef Marco Adler.
Find The Governor's Shout! outside The Governor's Table on the corners of Bridge and Phillip Street, next to the Museum of Sydney in the CBD. Open Thursdays and Fridays 5 - 8pm.
Information
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