Truffle Dinner at ABODE

Overview

If you've ever dined in the Darling Harbour eatery ABODE you'll be familiar with its dining approach of accessible sophistication and sustainability. The seasonally-led kitchen is about to go all-in on the biggest culinary draw card of the season: for just one winter evening on Saturday, July 29, ABODE is levelling up its usual offering of Australian produce with a luxe Truffle Dinner.

ABODE has joined forces with certified biodynamic and organic Elvesgate Truffle Farm to curate a five-course dinner showcasing that subterranean black gold: the black truffle. Each course of the meal will be designed around, star or be inspired by the luxurious culinary gems (black truffle is quite literally valued in the hundreds of dollars per kilogram). You'll also meet a member of the family behind Elvesgate Truffle Farm, who'll be imparting knowledge of the food as well as the farm.

These truffles will star in dishes featuring duck breast, house-made bread, beef fillet, chocolate and more. Your $140 ticket includes a welcome drink and five courses of food, and for an extra $50pp you can get matching Gartelmann Wines from the Hunter Valley region to wash it down. Truly a gastronomical delight, no?

For key details on the Truffle Dinner and to secure your ticket, visit the website, or visit the ABODE website for more information.