Acclaimed Pastry Chef Anna Polyviou Is Opening Her First Store in Marrickville
The finer details about the shop are yet to be revealed, but the Marrickville venue is tipped to open around Easter this year.
Award-winning pastry chef and dessert expert Anna Polyviou is bringing her beloved sweet treats to the inner west. Polyviou revealed she'll be opening her first shopfront in Marrickville later this year, via an Instagram post earlier this month.
Polyviou, known for her outlandish dessert creations, appearances on MasterChef Australia and her iconic pink mohawk, said she had received the keys to a store in the inner west suburb and has plans to open up around Easter.
"YES I am opening my first FIRST SHOP... and what better location than Marrickville. It's forever been a dream of mine & my teams to be around such an amazing community," Polyviou wrote on Instagram.
Not much has been revealed about the shop yet, with more information to be unveiled soon.
View this post on Instagram
The announcement comes as the popular chef launched a new range of cookie dough available at Harris Farm Markets across Sydney. Hot off the tails of Bennett St Dairy's supermarket cookie dough which captured the attention of Sydneysiders in lockdown last year, Polyviou has dropped a range of bake-it-yourself dough featuring three flavours — triple choc, choc brownie and peanut butter fudge.
To stay up-to-date with everything happening at Anna Polyviou's Marrickville store, be sure to follow her on Instagram as she documents the process of renovating and setting up the shop.
Anna Polyviou's inaugural IRL store is set to open in Marrickville sometime in April or May 2022. We'll bring you more details as they become available.
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