Overview
Every meal is a happy meal at Queenies. But returning next month is the happiest meal of all: Queenies' Annual Stoner Dinner. The third such dinner in as many years, it's themed 'MacQueenies' and pays homage to that ever-reliable late-night institution that we will always have a soft spot in our hearts for: McDonald's.
For $55 a pop, you'll forget what munchies even are with a finger-lickin' good seven-course MacMenu, including the breakfast sandwich of dreams. The kitchen is putting a highly creative spin on your Golden Arches faves, serving up courses like the ‘Smokers Delight’, which is simply soft serve and french fries, and ‘Burger Rings’, onion rings with burger salt, bacon ketchup and jalapeño mustard. There’s the ‘Chicken Griddle’, the unholy combination of southern fried chicken with hotcakes and maple hot sauce, and our personal favourite, the ’10.35am Burgffin’, a pristine cheeseburger and egg muffin hybrid.
But how can Queenies beat Macca's desserts? They're going to try damn hard with one highly Instagrammable hot fudge sundae, an insane cornucopia of sugary goodness with peanut butter ice cream, hot chocolate sauce, peanuts, Violet Crumble, cream and kush brownie. Yep, that’s what the menu says. Kush brownie.
Promising more satisfied bellies than ever, Queenies' Stoner Dinner is a tradition you'll want to make a habit. Give in to your wildest cravings and book it.
MacQueenies takes place on Thursday, October 1. $55 a head — bookings essential. To reserve a spot email bookings@queenies.com.au or call (02) 9212 3035.
By Katie Davern and Shannon Connellan.