Overview
When the news dropped earlier this year that Heston Blumenthal's Fat Duck was coming to Melbourne, every local foodie quite rightly lost their mind. Packing up a three-Michelin starred restaurant and transporting it to the other side of the world for six months is no small feat. And, while Melbourne is treated to a great spectrum of culinary talent, the food wizardry of this sound-cooking, bacon ice cream-making legend really is next level.
But, the question remained: how to secure a seat? After the announcement came in March this year, Crown received upwards of 40,000 requests to book a table. We'll give you a minute to let that number sink in. With a proposed service of 50 diners per night, and the space in operation for a mere six months, The Fat Duck would only be able to accommodate a third of those that enquired nearly a full year in advance. That's huge.
"We were totally overwhelmed with the response, it's been unbelievable ... [it shows] just the complete, utter food obsession that has happened over here," Blumenthal said in a press conference this morning. Now, to cope with the astronomical interest (and to save the receptionists at Crown a world of trouble), a booking system has been decided. To eat at The Fat Duck, you will have to enter a ballot.
Open from October 8 until October 26, the ballot will be run in a similar way to Meredith Music Festival (though we really can't say it will have the same no dickheads policy). Punters can register their ravenous interest, an independent third party will randomly select the successful diners, then both confirmations and rejections will be sent out on November 10. It's not yet clear whether you can pick the date and time of your reservation. Honestly, it seems unlikely.
Unsurprisingly, the seat also won't come cheap. Dinner will be served as a set menu of 12–15 courses and will set you back a cool $525 (before drinks). This may well be the only lottery where the prize is a huge bill, but when we think about that bacon ice cream we can't help but feel it's worth it.
The Fat Duck opens on February 3, 2015, but more importantly the ballot opens on October 8 at 9am.
Via Good Food.