Mary's North Sydney Is Launching a Gloriously High-Calorie Weekend Brunch Menu
Tuck into decadent pancake stacks and bottomless filter coffee from Father's Day weekend.
A Sydney mainstay and enthusiast of all caloric affairs, Mary's, is expanding into a new AM enterprise with the launch of a weekend brunch menu exclusive to its North Sydney outpost.
The new fixture fixates on the most important meal of the day after a wildly successful pop-up event in June, where the restaurant trialled an all-day breakfast menu for a week.
The menu is available every Saturday and Sunday from 9am–2pm, beginning on Father's Day weekend. "We had such a great response to the pop-up and had so much fun creating this menu. Launching it in sync with Father's Day weekend is just perfect timing for all those hungry, thirsty dads," said Mary's co-founder Jake Smyth.
There are a few ways to tuck into the menu. If you're partial to a bottomless brunch, $55 per head will set you up with Mary's brunch classics alongside free-flowing mimosas, bloody marys, house wine or beer, and Loggerhead filter coffee. Or, pace yourself and spare the belt notches with a step-by-step exploration of the à la carte collection.
Get that bottomless filter coffee coming and settle into your TV-show-detective morning routine with doughnuts by the piece or in a half dozen. Seeking something savoury? Take your pick from egg and cheese muffins, bacon and sausage stacks, biscuits in gravy or a full brekkie burger — with a sausage patty, 'trashcan' bacon, fried egg, cheese, hash brown, smoked maple syrup and house HP. There's a vegetarian take too, with a stack of mushrooms, fried egg, hash browns and smoked ketchup.
Keeping with big breakfast tradition, there are pancakes too, which come in stacks ranging from classic to chaotic. On one end of the spectrum is the Classic Stack adorned with whipped butter and maple syrup, and on the other end is The Widow Maker, topped with bacon, patties, eggs and hash browns. You'll want to skip dinner the night before for the latter.
All that food got you extra thirsty? Mary's classic $10 margs are available just as you'd find them at other Mary's venues, and the weekend brunch offering also offers mimosas, palomas and Spicy Pickle Margaritas, if you need a little hair of the dog.
Mary's North Sydney will launch the new weekend brunch menu on Saturday, September 5. Find it at T16/155-189 Miller Street, North Sydney, 2060. Open from Monday–Sunday, hours vary. Find out more and make a booking via the website.
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