David Chang Heads to Australia in the Second Season of Netflix's 'Ugly Delicious'
The just-dropped trailer teases a visit to an Outback Steakhouse — and a 'Crocodile Dundee' gag.
In season one of Netflix's Ugly Delicious, Momofuku founder David Chang and his cohort of famous chefs, comedians and street artists ate pizza in Naples, streetside tacos in LA, hot chicken in Nashville and deer tendons in Beijing. In season two of the non-fiction food show, which hits the streaming platform on March 6, Chang and co are heading Down Under.
The four-episode second season will see Chang travel around Istanbul, Tokyo, Mumbai and Sydney with actors Nick Kroll and Danny McBride, comedian Aziz Ansari, Top Chef host Padma Lakshmi, food writers Helen Rosner and Chris Ying, and street artist Dave Choe, among others.
While the just-dropped trailer doesn't give too much away in terms of Sydney locations, it does feature a Crocodile Dundee 'that's not a knife' gag at an Outback Steakhouse. It's possible Chang visited one of the 700-plus Australian-themed, American chain stores located in the US, but it's also possible he tracked down one of the eight scattered around the countryside in Australia — for the sake of, perhaps, authenticity.
You also see a flash of Paul Carmichael, head chef at Sydney's Momofuku Seiobo, and taking into account how often Chang waxes lyrical about Golden Century's pipis in XO on Instagram, you can assume the chef will head to both of those spots, too.
It also looks like the show will dive into Chang's personal life a little, with the trailer teasing discussions about his and wife Grace's nearly one-year-old baby Hugo. Chang will do a bit of a Jamie Oliver's Food Revolution, too, and cook a meal for schoolchildren.
While you wait for the second season to hit Netflix next month, you can wait the trailer below.
Ugly Delicious 2 hits Netflix on March 6.
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