Food & Drink

GALLERY: The Sydney Night Noodle Markets

So much good food.
By Letícia Almeida
October 12, 2017

Good Food Month's Night Noodle Markets have officially kicked off. This year you'll find the expected — dumplings, bao and noodles — and the unexpected: phorritos (yes, that's a pho and burrito mashup), chichi (kimchi) fries and the famed raindrop cake, plus all of these tasty eats have been expertly paired with refreshing brews from Beer The Beautiful Truth. Dig into a sampling of House of Crabs' loaded fries with lobster gravy, devour one of Indu's smoked goat dosas or sit back with a Korean barbecue taco from Poklol. And if you have a sweet tooth, you'll want to leave room for the many desserts on offer: that raindrop cake as seen on Instagram from Harajuku Gyoza, Black Star Pastry's beloved cakes (they've unveiled their new mango cake here this year) and an unreal offering from Gelato Messina — they've made a 'katsu' ice cream sandwich. Yep.

See all that's in store for you at the markets in the gallery, figure out which food stalls you'll hit first with our top ten dishes and plan to head out — preferably tonight — to make your way through all the culinary treats on offer.

Hungry for more? Feed all your cravings at the Sydney Night Noodle Markets with these ten dishes and expert beer pairings presented by Beer The Beautiful Truth from October 5–22.