Celebrate Spring with BYO and Prix Fixe Menus at Top Sydney Venues
Savour luxe dining for less plus BYO at select restaurants in the city.
In partnership with 
Overview
Spring has sprung, and Sydney Restaurant Group is bringing the best of the season to your plate with its Spring Fixe offer. Running from October 1 to November 31, you can indulge in vibrant, spring-inspired prix fixe menus at some of Sydney's top venues, including Manta, The Fenwick, Ripples Chowder Bay and more.
Manta, Credit: Jessica Nash
Prices start at just $59 for three-course menus, with options for sides, making it the perfect chance to experience these restaurants without breaking the bank. Select venues are also offering BYO to make your dining experience even better. Manta is embracing BYO for the entire month of October, an exclusive treat for diners since this premium waterfront restaurant doesn't typically allow it.
Ripples
Whether you're planning a special night out or a casual lunch, the Spring Fixe menus showcase fresh, seasonal ingredients in expertly crafted dishes that prove you can enjoy top-tier dining at an affordable price.
With so many options across different venues, it's a great time to explore Sydney's dining scene and discover some of the city's finest restaurants. Book your spot today and experience the flavours of spring.
Ripples, Credit Kim Low
View menus and book now on the website.
