Eat at ROBs

Overview

If you're a Rozelle local — or simply a burger enthusiast — it's likely that you already know about this joint dedicated to the dish. From the classic cheeseburger and B&E to the famed Oklahoma smashed fried onion burger, this Darling Street outpost has been slinging quality burgers since its grand opening in 2019.

Eat at ROBs — Rozelle's original burgers — is all about crafting a culinary experience that's housed neatly between two toasted burger buns. Its menu takes cues from familiar American-style dining, but with a twist. Each patty is seasoned generously with an in-house spice blend and is paired with ROBs' sauce — a specialty burger sauce curated by the team.

With a menu spanning seven burgers and a humble bacon and egg roll, the casual outpost has lived up to its promise to leave a lasting impression upon locals and new diners alike. The cheeseburger is kept simple, with smashed patties, cheese and onions on a soft potato roll from Martin's, and it boasts enough flavour for the burg to be served without sauce.

As for the chicken cheeseburger, this fresh take centres around a chicken patty instead of the classic beef, which is paired with bacon, lettuce, provolone and guacamole. Finally, the dish that the joint has become renowned for is its Oklahoma smashed fried onion burger. Expect a crispy yet juicy patty, or two if you opt for the double, accompanied by the classic pairing of lettuce, pickles, fried onion, melted cheese and ROBs' sauce.