Overview
One of the great things about Japanese food is that it rarely leaves you feeling horrendously full, even after scoffing an insane amount of it. Which means that an unlimited feasting situation at somewhere like Okami packs a serious punch in the value department.
With over 20 outposts across Melbourne, Okami launched its first Sydney restaurant in Marrickville in 2020. Like the others, it also offers an all-you-can-eat menu. Go to town on sushi and sashimi, karaage chicken, agedashi tofu, chicken sausage skewers and takoyaki (crisp octopus balls), knowing you'll probably even have belly room left over for some green tea ice cream for dessert.
The inner west spot is also BYO and has robust takeaway menu, featuring the likes of pork katsu with curry sauce, terriyaki chicken don and bento.
Sydneysiders are lucky enough to now have eight Okami restaurants scattered all over the city — it's never been so easy to find affordable Japanese fare in the city.
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