Restaurant Sydney

Palace Chinese Restaurant

Steamed duck meat dumplings and other delights.
Lisa Omagari
March 31, 2015

Overview

Palace is popular among CBD business folk as a trusty place for Cantonese favourites. There's more than 60 yum cha classics on Palace's menu, which features steamed duck meat dumplings ($11.80) and seafood sang choy bao ($22.80 for four). You'll pay a little more than the bargain hunter's dollar, but the above average prices are justified by eyebrow-raising offerings.

Features

Information

Where

Shop 38 Level 1, Piccadilly Tower, 133-145 Castlereagh Street
Sydney

Hours

Fri

11am-11pm

  • Sat

    11am-11pm

  • Sun

    11am-10pm

  • Mon

    11am-11pm

  • Tue

    11am-11pm

  • Wed

    11am-11pm

  • Thu

    11am-11pm

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