Like all of the eateries in the PappaRich empire, this Parramatta outpost of the Malaysian restaurant chain serves consistently satisfying buttery rotis, fragrant laksa, filling nasi goreng and fiery sambal. What started out as a vision to create a modern version of the traditional coffee shops in Malaysia, has turned into an Australia-wide name, and rightly so. Each store has its own menu, but you'll always find roti canai, nasi lemak and pan mee — plus its range of teas, like teh tarik, lemon tea with honey and the Milo Dinosaur, a cup of iced Milo with a scoop of Milo powder on top.
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