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FOOD & DRINK

Vina Vegan Restaurant

This long-running and super-popular King Street restaurant specialises in all-vegan Vietnamese comfort food.
By Melanie Colwell
March 23, 2020
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By Melanie Colwell
March 23, 2020
  shares

The southern strip of King Street is known for its string of dietary requirement-friendly eateries, and Vina Vegan Restaurant has been a part of the lineup since 2009.

The family-run outfit specialises in hearty plant-based Vietnamese food. The menu is predictably designed to share with meat substitutes available in everything from noodle soups and sizzling stir-fries to zesty salads and rice paper rolls. It's also incredibly affordable — every main dish (aside from the hot pots to share) are under $20.

There are also two set menus on offer, both under $30 per person. The An Luc Peacefulness ($26 per person) includes four starters, plus vegan chicken red curry, vegan pork in sweet and sour sauce and combination sizzling satay hotplate. Meanwhile, the Thinh Vuong Prosperity menu ($29 per person) has five starters, including crispy vegetable fritters and steamed dumplings, plus vegan beef red curry sauce, fried tofu in lemongrass and chilli sauce and combination veggies and vegan meat.

 

 

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