A Sydney original, Beau Tea began in Cabramatta and now boasts five locations across Sydney, including in Burwood, Chatswood and Haymarket. The tea here is brewed fresh daily and is made from a 'secret' recipe — and you'll notice the difference in the taste. The brand specialises in traditional fruit and flower teas, but has continued to expand into new territory. Think purple rice yoghurt drinks, hibiscus tea punches and the new coffee frappe range (topped with milk foam, of course). There's also cream lattes, cheese teas and hidden menu items to watch out for.