Exclusive Meats North Turramurra
Find Nuremberg-style bratwurst and continental frankfurters at this family-run butchers.
Overview
This locally-owned butcher prides itself on its German sausages. Head butcher Jason Douglas was an apprentice here before taking over the shop over 20 years ago, and his Nuremberg bratwurst, chicken bratwurst and continental frankfurter are all made using traditional methods. You'll also find legs of double-smoked ham, which is worth ordering ahead at Christmas time, alongside poultry, beef and lamb.
Image: Louis Hansel
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$$
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Hours
Thu
6am-6pm
Fri
6am-6pm
Sat
6am-2pm
Sun
Closed
Mon
6am-6pm
Tue
6am-6pm
Wed
6am-6pm
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