Exclusive Meats North Turramurra

Find Nuremberg-style bratwurst and continental frankfurters at this family-run butchers.
Jordan Kretchmer
Published on July 20, 2020
Updated on August 01, 2020

Overview

This locally-owned butcher prides itself on its German sausages. Head butcher Jason Douglas was an apprentice here before taking over the shop over 20 years ago, and his Nuremberg bratwurst, chicken bratwurst and continental frankfurter are all made using traditional methods. You'll also find legs of double-smoked ham, which is worth ordering ahead at Christmas time, alongside poultry, beef and lamb. 

Image: Louis Hansel

Information

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