Farmgate to Plate - Miranda

Overview

This Miranda-based butcher puts an emphasis on provenance and transparency, to help support Australian livestock farmers. Along with showcasing meats, it also showcases specialty farms, including the Gourmet Goat Lady, Bergalia Beef, Camden Valley Veal, Canowindra Farm Chicken, Maremma Free Range Ducks and Leadoux Turkey. To this end, you can find beautiful hunks of veal osso bucco, free-range butterflied chickens and marbled wagyu rump cap. It also has a great selection of bottled goods, including Truff Hot Sauce, McLure's Pickles, Malfroy Gold Honey, and Old Bones smoked garlic chilli sauce.

Image: Leigh Griffiths