A speciality sous vide meat business with two decades of experience.
Ever wanted to enjoy sous vide (meat that's been vacuum-packed and carefully cooked in a water bath) at home? Ribs & Roast is an Australian-owned company, which wholly focuses on pre-cooked restaurant quality sous-vide meats. Rather than being a traditional butcher, they do half the work for you, carefully seasoning and cooking meats for its wholesale customers. Opt for Italian inspired saucy lamb shanks, tender three-bone-in chuck beef ribs or Portuguese-inspired chicken Marylands. Can't decide what to get? There are two pack offerings — a barbecue pack (complete with beef and pork ribs, pulled pork, chicken wings and beef brisket), or the burger pack (with pulled pork and shredded beef).
