Mother's Day Chocolate Buffet

Treat dear old ma to a bottomless selection of desserts and fine chocolates.
Stephen Heard
April 19, 2021

Overview

Heading out for your annual Mother's Day brunch was off the cards last year due to New Zealand's COVID-19 lockdown. This year you can make up for it by spoiling dear old ma to a buffet extravaganza of desserts and chocolates in a luxurious five-star hotel.

For one day only, InterContinental Wellington's pastry chefs will serve a curated selection of cakes, gateaux, mousse and other delicacies as part of its chocolate buffet. The afternoon of indulgence will include an ice cream station, live crepé station and a chocolate fountain for good measure, plus all mums will be treated to a glass of champagne, too.

The one-off event will run on Sunday, May 9 from 12.30pm to 4.30pm. There is limited seating available.

Information

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