Gnocchi Gnocchi Brothers Has Opened a Takeaway-Only New Farm Store

When Gnocchi Gnocchi Brothers first announced that they were launching Australia's first gnocchi bar, no one gnocch'd their idea. Our stomachs were too busy rumbling for pillowy dumplings of pasta. So, when they opened their doors in Paddington, people came a-running. In fact, Brisbanites' gnocchi appetites have been so feverish, the local specialists are expanding to a second location not even six months later.

Opening at 76 James Street, New Farm on April 10, and trading every afternoon and evening of the week, Gnocchi Gnocchi Brothers James Street is all about keeping as many people in a pasta-fuelled state of bliss as possible. To feed the ravenous masses clamouring for potato-based parcels, forget dining in; their new digs is takeaway only — and delivery via UberEATS, but hey, you get the picture.

Thankfully, a lack of eating area for folks to lounge around while chowing down is the only difference on the menu. All those gnocchis you've been feasting on — or eyeing off, if you haven't yet made it in to sample their wares for yourself — remain on offer. Wild mushroom and truffle sauce, slow-cooked bolognese, duck ragu, spicy tomato and black olive, Genovese pesto, and prawns with cherry tomatoes are certain to hit the spot. Trying a different flavour every night of the week is completely acceptable.

Find Gnocchi Gnocchi Brothers James Street at 76 James Street, New Farm. For more information, head to their website or Facebook page.

Image: Cyclone Bill.