It's become apparent we need to expand our horizons when it comes to whisky culture. Stuck in our ways, we're still splashing drops of water into our scotch to wind down without looking any further. So it comes as no surprise that when we're looking for to tipple to food match, whisky doesn't tend to land at the forefront of our minds.
Nudging us in the right direction to challenge our whisky drinking habits is the new Challenging Perceptions Johnnie Walker dining experience at Gusto at the Grand. For two nights only, Gusto will be shaking whisky-based cocktails to four courses from the contemporary Italian kitchen. A limit of 20 seats are available for the series per night so attendees can expect absolute attention to detail and to walk away with a more versatile perception and deeper appreciation for the spirit.
Tickets are $85 and can be pre-booked by emailing email@example.com.