• News

    Sydney's Night Noodle Markets Have Cancelled This Week's Dates and Postponed to Next Week

    You'll have to wait a few more days to get your Night Noodle Markets fix — in drier conditions.

  • News

    Cake Time: Black Star's St Kilda Store Has Reopened with a Fresh Look and New Curbside Cake Pick-Up

    The Bayside pastry haven is back — and it's celebrating with two-for-one cakes and free coffee this weekend.

  • News

    Chadstone Just Announced Plans to Add an Ambitious New Fresh Food Precinct

    The shopping centre's development plans continue with ​​The Market Pavilion — a huge precinct inspired by the food markets of Europe.

  • News

    Charcoal Chicken, Uber Eats and the Secret of the Garlic Sauce: Hot Takes with El Jannah CEO Brett Houldin

    It was quick, fun and all in service of finding out the intel on that garlic sauce.

  • News

    Charcoal Chicken, Authenticity and a Cult Following: El Jannah CEO Brett Houldin on Succeeding in the Hospitality Industry

    "Our customers know people by name, they can tell you a lot about their last food occasion, their first experience — that cult-like behaviour is growing with us as we expand."

Latest Guides
  • News

    Birthday Cake Croissants Are Lune's New Must-Try Baked Treat — But Only in October

    It's been ten years since Lune first started serving up its coveted pastries, and it's celebrating in the tastiest way possible.

  • News

    Now Open: Chapel Street's Four-Level Italian Haunt Stella Has Landed in Time for Spring Rooftop Sips

    A modern take on the classic Italian trattoria, with a space for every occasion.

  • News

    Historic Darlinghurst Pub The Strand Has Opened Its Luxe New Rooftop Bar and Hotel Accommodation

    Enjoy dirty martinis and prawn cocktails above William Street at this breezy new rooftop bar.

  • News

    Lune Is Bringing Back Some of Its Greatest Hits for a Month of Limited-Edition Birthday Specials

    The famed croissanterie is turning ten — and to celebrate, it's reviving some classic creations every weekend during October.

  • Feature

    A Northern Forage Road Trip: Follow a CP Writer's Tasting Tour Across Tasmania's North

    Proceed with an empty stomach, an open mind and a readiness to build a more meaningful relationship with what’s on your plate.

  • News

    The Charles Grand Brasserie & Bar Is Sydney's New Multi-Faceted All-Day Venue Opening in an Art Deco CBD Building

    This lavish brasserie, bar and cafe will be open from 7am until midnight, seven days a week.

Latest Places
  • News

    North Sydney's Expansive New 300-Seat Bar and Restaurant RAFI Opens This Week

    This expansive multi-faceted venue is bringing al fresco terraces, a welcoming dining room and a luxurious chef's table to the heart of North Sydney.

  • News

    Karaoke and Rooftop Bar Heroes Just Added an Unconventional Dumpling Bar to Its Multifaceted Offering

    Drumplings has joined the bill at the now five-storey Heroes precinct, as it relaunches under new owners.

  • News

    Melbourne's Night Noodle Markets Will Return to Birrarung Marr for 18 Food-Filled Evenings in November

    This culinary favourite finally makes an IRL comeback in 2022, serving up its hawker-style dishes to wrap up spring.

  • News

    Melbourne Food & Wine Festival Is Touring Regional Victoria for Ten Tasty Days This November

    Head out of town for this year's jam-packed program of feasts, parties and tasting experiences, showcasing the best of the regions.

  • News

    The Higher Ground Crew Is Reviving the Royal Botanic Gardens' Historic Terrace Cafe

    Opening next month, the Darling Group's latest project is an all-day cafe and adjacent event space, set in an idyllic green location.

  • News

    Sydney's Josh Niland Is the Only Australian to Make the Top 100 Best Chefs in the World List for 2022

    The Best Chef Awards just served up its latest round of gongs — and seafood king Niland won the Best Chef Innovation Award, too.

  • News

    Sydney's Newest Dining Precinct and Boutique Hotel Has Opened at the Heritage-Listed Porter House

    The five-level hospitality precinct takes over an 1870s heritage-listed building, with a new $94-million, 122-room hotel next door.

  • News

    Fried Chicken Chain Super Nash Brothers Has Just Launched a Limited-Edition Barbecue Shapes Burger

    You've got until Sunday to get your hands on this nostalgic creation.

  • News

    US Bakery Chain Cinnabon Will Open Its First Sticky Scroll-Slinging Sydney Store This Summer

    The American-favourite chain has already set up shop in Queensland and Victoria — and its first NSW site is headed to Darling Square.

  • News

    Sydney Streets Will Bring Al Fresco Street Parties and Dining to Seven Roads Across the City of Sydney

    Sydney Streets will be taking over streets in Surry Hills, Pyrmont, Redfern, Haymarket, Glebe, Potts Point and the Sydney CBD.

  • News

    Krispy Kreme and Reese's Have Teamed Up on a Tastebud-Tempting New Range of Peanut Butter Doughnuts

    Peanut butter fiends, the dessert mashup of your dreams has just dropped.

  • News

    Huge News: It Looks Like US Burger Chain Wendy's Is Preparing to Launch in Australia

    The popular burger chain — not to be mistaken with the local ice-creamery — is making moves to bring its famous square burgers to Australia.

  • News

    Candy Abalone and Saltbush Vodka: Meet the Makers Behind Some of Tasmania's Most Unusual Flavours

    Say hello to the farmers, anglers and distillers behind the likes of Australia's original truffle farm and a small-batch potato vodka business.

  • News

    You Can Now Sip OTT Margaritas with a Beach View at El Camino Cantina's New Surfers Paradise Outpost

    The lively Tex Mex chain has opened its sixth Queensland venue — and its first by the beach.

  • News

    Beloved Newtown Cafe Rolling Penny Is Shutting Its Doors Next Month After Six Years on King Street

    You've got just three more weeks to get your hands on the cafe's legendary burgers and brekky rolls.

  • News

    Now Open: Barangaroo House's Japanese Restaurant and Vinyl Bar Rekodo Pairs Top-Notch Tunes and Eats

    Sets from acclaimed DJs, snapper karaage, DIY hand rolls and sake flights all come together at this stylish new venue.

  • News

    Mornington's Newly Restored Bay Hotel Is Now a Stunning All-Rounder for Gigs, Pints and Pub Grub

    From the team behind Angus & Bon and Freddie Wimpoles, comes this beautifully revamped pub in a historic Mornington bank building.

  • News

    Five Unique Experiences All Alcohol Connoisseurs Should Add to Their Tasmanian Itinerary

    Time to raise your glass at these top-tier Tassie tipple venues.

  • News

    Six Tassie Restaurants Championing Paddock-to-Plate Dining For if You Like Eating Straight from the Source

    Tasmania is home to some of the finest produce grown anywhere in Australia — here's where to sample it straight from the source.

  • News

    Your Guide to All the Best Things You Can Eat at the 2022 Sydney Night Noodle Markets

    Hoy Pinoy pork belly skewers, Mi Goreng doughnuts, truffle cheesecake, Korean fried chicken bao, gravity-defying noodles and Messina's mango pancakes.

  • News

    Mark Wahlberg's Wahlburgers Burger Chain Is Opening Its First Queensland Outpost on the Gold Coast

    The Hollywood actor's burger empire with his brothers has already featured in its own reality TV show — and now it's heading to Surfers Paradise.

  • News

    Merivale Is Taking 49-Percent Off Schooners of Beer Across Its Sydney Pubs and Bars Next Week

    Hit up your local Merivale bar or pub between 5–7pm each day for (nearly) half-priced beers.

  • News

    Messina Is Turning Its Newtown Store Into Westeros and Giving Away Free 'House of the Dragon' Gelato

    House Vanillaryon and Heir to the Cone gelato is coming to your tastebuds thanks to this one-day-only collaboration with Binge.

  • News

    ALDI Is Launching Its New CBD Corner Store and Slinging Barista-Made Coffee for 37 Cents

    Come for the cheap-as-chips coffee — stay for the hefty array of grab-and-go eats, from salmon sushi rolls to cinnamon scrolls.

  • News

    Foraging, Fruit Picking and Fromage Making: Ten Incredible Foodie Experiences to Have in Tasmania If You're Keen to Get Your Hands Dirty

    Sample honey from a 60-year-old apiary, take a cooking class featuring foraged goods as your ingredients or pluck and shuck oysters straight from the sea.

  • News

    Tiny New Gluten-Free Bakery and Cafe Kudo Has Made Its Home Within The Hotel Windsor

    A hole-in-the-wall debut from a husband-and-wife chef duo, where gluten-free means anything but boring.

  • News

    Redfern's Fontana Is the New Italian Diner In the Former Ron's Upstairs Space

    Arriving from the Don Peppino's team, Fontana retains all the charm of the beloved previous occupant of its Redfern Street space.

  • Guide

    Twenty-Three Highly Indulgent Food and Drink Festivals to Look Forward to Around Brisbane in 2022

    Add strawberries on everything, drinking all the whisky and saying cheers to Oktoberfest to your culinary plans for the rest of the year.

  • News

    Maggie May Is the New 70s-Inspired Supper Club Opening in The Defiant Duck's Old Newstead Digs

    Opening in October, the new venue from Hallmark Hospitality will pair share plates with wine and cocktails — and sport a casual vibe.

  • News

    The Queen Vic's European Night Market Will Transport You to a Different Destination Each Week

    From September 21, the precinct's new market series will be amping up Wednesday evenings with a smorgasbord of European flavours and sounds.

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