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NewsEnmore Road's Beloved Sandwich Cafe and Bakery Saga Is Closing Down After Six Years
You've got two more weeks to get your hands on a Saga sambo — but, never fear, Andy Bowdy has big plans for the future.
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NewsMark Olive Is Opening a New Waterfront Restaurant Showcasing Native Ingredients at the Sydney Opera House
Midden by Mark Olive will take over the iconic building's Portside space, serving up seasonal menus inspired by thousands of years of First Nations cooking.
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NewsNow Open: Hawthorne Coffee Is Riding Road's New Go-To for Gourmet Toasties and a Top-Notch Caffeine Fix
Tuck into garlic thyme truffled mushroom toasted sandwiches over a Bancroft Coffee Roasters brew at the latest addition to Brisbane's inner east.
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NewsVictoria's Country Cob Bakery Just Took Out Australia's Best Pie Award for the Fourth Time
The bakery nabbed the accolade for its Cambodian fish amok pie, which was also named the best seafood pie as well.
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GuideThe Best Spots to Grab Dinner or a Drink Near the Vivid Light Walk
Spread across Circular Quay, Wynyard, The Rocks, Barangaroo, Darling Harbour and Chippendale, these are out top picks for where to make a night out of your Vivid experience.
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NewsProvidore Park Is the New Two-Day Food Festival with a Croquet Club That's Coming to Roma Street Parkland
Add swinging a mallet, sipping sparkling in a garden, food-and-drink matching masterclasses, DJs and live tunes to your winter picnics over one big weekend.
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GuideGroup Dining: The Best International Restaurants for Celebrating the FIFA Women's World Cup 2023™
Get the gang together to fully embrace this footy season with a culinary journey throughout Sydney.
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GuideTen Gift Ideas for People Who Love Australian Cuisine (Because Who Doesn't?)
From picturesque oyster feasts to bush tucker tastings, these food-filled adventures make for ideal pressies.
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GuideNine Sydney Solstice Experiences to Have This Winter If All You Think About Is Food (and Wine)
Sydney’s dining scene is good at the best of times, but it’s getting even better this June.
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NewsFive Food and Drink Stops You Can Take in Tasmania's North East Region
Hop between cellar doors, breweries and distilleries as you travel across Tassie's north east.
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NewsNow Open: Kahaani Is Melbourne's Newest Modern Indian Restaurant on Lygon Street
On Melbourne's most Italian strip, Kahaani is trying something new: bright and modern Indian cuisine. And there's no cheese naan in sight.
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NewsNow Open: Rosé Gelateria Has Launched Its Debut Brisbane Ice Creamery at Portside Wharf
This Gold Coast favourite is now scooping up rosewater gelato, Biscoff gelato, pet-friendly gelato and more in Hamilton.
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NewsLode Pies and Pastries' New Circular Quay Store Is Giving Away Free Coffee Every Wednesday This Month
The renowned bakery is offering a free coffee, tea or hot chocolate to anyone who stops by on Wednesdays — with zero catch.
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NewsMelbourne's 48h Pizza e Gnocchi Bar Was Just Named One of the Best Pizzerias in the Asia Pacific Again
For the third year in a row, the Melbourne chain was named the Best Pizzeria in Australia by the 50 Top Pizza awards.
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FeatureGood as Gold: How an American Bourbon Maker and Australian Beekeeping Family Came to Work Together
Two pioneering companies have come together to create the sweetest collaboration we didn’t know we needed. Here's how it happened.
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NewsComing Soon: Wingboy's Third Sydney Outpost Will Bring Bottomless Wings and Beer to Newtown
Wingboy is taking over the former home of Thirsty Bird with 13 house-made sauces and plenty of craft beers.
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CafeThree Beans Chatswood Chase
345 Victoria Avenue, Chatswood
Brunch in a shopping centre just got better.
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RestaurantOsteria Il Coccia
40/189 Ocean View Road, Ettalong Beach
Where you'll find flame-cooked flavours with an Italian accent.
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RestaurantMelaleuca
22 Wharf Street, Port Douglas
Ocean views, afternoon snacks and next-level seafood dinners at this sleek Port Douglas spot.
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BarDal Zotto Wines
4861 Wangaratta–Whitfield Road, Whitfield
You go-to for pizza and prosecco in the King Valley.
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NewsLune Is Kickstarting Winter with Pumpkin Pie Cruffins and Bechamel-Filled Lasagne Pastries
For June only, the world-famous croissanterie is also serving up ginger molasses croissants and chocolate banana rum pains au chocolat.
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NewsOshan Shakes Up South Yarra With Brazilian-Omakase Fusion
Oshan is something new in South Yarra: Japanese tradition meets Brazilian fusion. And the result is fireworks on a plate.
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NewsGelato Messina Is Releasing a Limited-Edition Neapolitan Version of Its Super-Fancy Viennetta
As seen 'MasterChef', the dessert chain's latest sweet treat features vanilla gelato, chocolate mousse, strawberry puree and dark chocolate shards.
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FeatureBali's Restaurant Revolution: Local Hospo Leaders Talk About the Island's Flourishing New Food Scene
We spoke to five local chefs and restaurant owners to learn how Bali's food scene has grown up over the past few years.
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NewsSydney's New Korean Barbecue Spot SOOT Brings Communal Dining and Soju Shots to Barangaroo
This newcomer celebrates Korean barbecue and drinking culture with high-quality cuts of meat, plus an extensive list of sake and soju.
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GuideEight Sunday Roasts to Warm Your Belly in Melbourne's Inner South This Winter
Cure your wintry end-of-weekend blues with a plate piled with gravy-soaked veggies, roast meat and a Yorkshire pud (or two).
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NewsSouth Australian Cult Burger Bar Benny's Is Launching in Melbourne
Be one of the first 300 customers to head in at 5pm on opening day and score your choice of a free cheeseburger, classic chicken or vego burger.
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NewsKrispy Kreme Is Giving Away 100,000 Free Doughnuts for National Doughnut Day 2023
What's better than sweet glazed doughnuts? Free sweet glazed doughnuts.
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NewsMegalong Is the New Paddock-to-Plate Restaurant Offering Luxe Set Menus in the Blue Mountains
Head west for your next destination dining adventure.
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NewsComing Soon: The Lex Is the NYC-Inspired Restaurant Taking Over From Three Blue Ducks at W Brisbane
Expect New York City-style dishes using southeast Queensland produce, including oyster brine martinis and dry-aged beef on the grill.
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NewsHotel Sorrento Has Unveiled a Modern Cantonese Diner as Part of Its Huge Revamp
Boasting Australian-Canto cuisine, the menu pulls inspiration from the Chinese restaurant that stood onsite back in the 1980s.
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NewsLucien Is the Decadent New Parramatta Bakery and Cafe From the Circa Espresso Team
The Circa Espresso has brought duck confit sambos, flaky croissants and creamy basque cheesecake to Parramatta's Phillip Street.
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NewsThe Queen Vic's Legendary Winter Night Markets Will Return From Next Month
The long-running night market is back to warm up your Wednesdays with a cosy program of street food, mulled drinks, live entertainment and market stalls.
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NewsFrankie's Food Hall Is Ann Street's New Euro-Inspired Sandwich Diner, Carvery and Deli
This 40-seater in the Heritage Lanes precinct serves up a signature Croatian breakfast, roast rolls and Greek sweets Monday–Friday.
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NewsNow Open: Moku Is Darlinghurst's New Eatery Serving up Omakase-Style Eats and Bottomless Highball
Immerse yourself in fusion Japanese cuisine headed by celebrated chef Ha Chuen Wai, alongside artisanal cocktails crafted by renowned mixologist Charles Chang.
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NewsThe Pig 'N' Whistle and Milano's in the Queen Street Mall Look Set to Be Torn Down
Instead of bricks-and-mortar bars and restaurants, the mall might welcome pop-up gin bars, brewery tastings and food trucks.
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NewsDonut King Is Celebrating National Doughnut Day 2023 with Free Hot Cinnamon Doughnuts
Is this the most delicious day of the year? This doughnut chain certainly thinks so, with freebies available all day at all stores Australia-wide.
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NewsSydney's Asian Smokehouse Yan Has Opened Its First Melbourne Outpost in the Former Yagiz Site
The team behind a suburban Sydney favourite has brought its bold flavours and innovative smokehouse cuisine to South Yarra.
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NewsHank's Has Landed in Armadale With New York-Style Bagels and Loaded Thickshakes
Pair New York-style gin-cured salmon and cream cheese with a biscoff shake or $2 filter coffee.
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NewsMs Parker Is Richmond's New Creative and Colourful All-Day Diner Helmed By an Ex-Cumulus Chef
The Motley's newly opened all-day diner comes complete with a thoughtful but unpretentious menu, including a reimagined Dagwood dog spiced with 'nduja and pickled mustard seeds.
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NewsNow Open: Barangaroo's Newest Cocktail Bar Baharat Is Bringing Authentic Turkish Cuisine to Tombik's Old Digs
Rock up to Baharat for lahmacun and customary pickle plates, Turkish psychedelic rock music and spice-infused cocktails.
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NewsHoward Smith Wharves Is Hosting Its First-Ever Italian Food Market with Guest Chef Orazio D'Elia
At FESTA ITALIANA, you'll hang out by the river eating vodka rigatoni, drinking peach bellinis and listening to live music across two weekends.
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NewsSydney Fine-Diner NEL Is Plating Up Another 11-Course Disney-Inspired Degustation This Winter
An alfredo linguini that nods to 'Ratatouille'? A honey-soaked sponge that Winnie-the-Pooh would covet? Yes, this is a magical meal.
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NewsBad Shepherd's American Barbecue Menu Is Getting an Aussie Makeover for Vegemite's 100th Birthday
The brewery has dreamed up a new Vegemite-infused menu featuring snags, brisket and even dessert.
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NewsRange Brewing Has Added a Pizzeria and Barrel Room to Its Growing Newstead Base
Meet Jacopo's Pizza and The Bethnal, Range's new go-tos for Roman-style slices and hosting events.
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NewsNorth & Common Has Transformed Pentridge Prison's Former Mess Hall into an Elegant Restaurant
The precinct's newly opened wine bar Olivine has scored a sibling venue, complete with a thoughtful yet unpretentious menu, and an all-weather alfresco terrace.
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NewsThe Tokyo Tina Crew Is Adding to the Family with Their New Italian Bar and Eatery Studio Amaro
Opening in Windsor this spring is the Commune Group's next project — a big Italian restaurant complete with its own DJ-fuelled basement bar.
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NewsComing Soon: Reine and La Rue Are Melbourne's New French Restaurant and Bar From the NOMAD Crew
The hospitality group is transforming a grand space within the neo-gothic Melbourne Stock Exchange building into a 150-seat dining room and pint-sized speakeasy.
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NewsMonth-Long Food and Drink Festival Dine BNE City Will Fill the Brisbane CBD with Culinary Events in June
Cheap lunches, five-course seafood feasts, cocktails in igloos and opera while you eat — this returning food program has it all.
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NewsTotti's Mike Eggert Is Opening His New Pizza-by-the-Slice and Sandwich Shop Oti' in the Sydney CBD This Week
Oti' will arrive on George Street next to Bar Totti's with sandwiches starting at $15 and pizza slices starting from $12.
