Sydney's Getting a Burger Festival
Because of course it is.
We've just a festival of barbecued meats and a ceremonious gathering dedicated to bacon kicks off next week, so it's not surprising that a burger festival is next up on Sydney's culinary calendar. In fact, it's hard to believe no one has done it before.
Essentially herding Sydney's best burger venues into the courtyard at The Vic, Burgapalooza is a burger aficionados wildest dream. There'll be six stations, with Pub Life Kitchen, Barrio Cellar, Milk Bar by Cafe Ish, Bar Luca, Chef's Kitchen and Bare Grill each creating a custom burg for the event. They'll go for $9 a pop, and drinks will be available from the pub's bar as per usual.
As expected, the festival has been created by hardcore burgies — that is, the guys behind the epic burger loving Instagram Hashtag Burgers. The festival is free and unticketed, so you can used your saved pennies on an extra burger. Or three. Seeing as there's six on-hand less than two strides from each other, it would be rude not to try at least a few.
Burgapalooza will take place on Satruday, March 19 at the Vic on the Park Hotel at 2 Addison Road, Marrickville. For more info and updates, visit their Facebook page.
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