An openair venue split over two levels, Jimmy's has stood the test of time for more than 30 years. The Mantle Group's stylish refurbishment has made it an oasis of marble, pale wood and greenery features in the centre of the Queen Street Mall action.
Both the ground floor and upper deck have bar and dining options. While Jimmy's open plan makes it ideal for a warm summer's day, a retractable roof and outdoor heating ensures year-round comfort for diners, drinkers and lovers of live music.
Open for breakfast, lunch and dinner, Jimmy's has light bites and restaurant mains influenced by Modern Australian and Asian cuisines, dishing up items like Viet salads, chilli Mooloolaba prawns and Wagyu beef lasagne. Beers are available by the bottle and on draft, and there's an extensive list of cocktails as well as Australian and Continental wines.
Images: Grace Smith.
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