Overview
A hop, skip and jump over to France might be out of the question this Bastille Day, but a mosey on down to Madame Rouge most certainly isn't. Getting into the spirit of the occasion, they're feasting French-style all day long — and over multiple courses.
Swing by for lunch at midday or drop in for dinner at 6pm, with both proving a three-dish affair. Or, hang out for a five-course degustation from 8.30pm. Each of the three options boasts its own menu, ranging from a midday array of seared scallops, steak and frites, and eclairs; to an evening meal of bouillabaisse, beef fillet with potato gratin and truffled triple-cream cheese; to plates of crispy skinned duck breast, scallops on the half shell and raspberry souffle.
With meals costing between $59 to $89 per person, this serving of French delights is both affordable and delicious — and certain to prove a hit. Bookings are necessary, and, let's be honest, so is spending July 14 eating by candlelight, surrounded by thick red curtains and pretending you're in Paris.
Features
Information
When
Friday, July 14, 2017
Friday, July 14, 2017
Where
Madame Rouge Bar & Bistro100 McLachlan Street
Fortitude Valley